Thank you to everyone who submitted questions for my Ask Me Anything! Today I have quite a variety to answer; I love how different these all are.
- From Bijoux (HI BIJOUX): As I like to travel, what would be your Canadian not-to-be-missed sights? I considered putting off answering this question until May, when I will be back from a trip to Ontario and Quebec; I am sure there will be many not-to-be-missed sights that I will discover. Then I thought that no matter what I see on that trip, my number one answer will not change, and that is the Canadian Rockies in general, and Banff in particular. I think there is no place on earth quite as beautiful and as special. The town of Banff is very expensive and touristy, it’s true, but that is because it is so beautiful and special. The Canadian Rockies are an absolute feast for the eyes in every way; the colours, the mountains, the trees.










- From Kate (HI KATE): Do you plan to teach yoga in your new town? Do you ever go to a studio class, or only practice on your own? I don’t currently have plans to teach; we have a lot of travel planned this year, and so I did not want to commit to any classes, only to have to find substitutes. I would be willing to teach one-off or event-style classes, but I don’t want a firm commitment. I also get extremely attached to my students and I miss my Calgary ones so much; I’m not quite ready for that again. As to the second part of the question, the short answer is no, I don’t go to studio classes. For thirteen years I did practice at a studio; I practiced Mysore-style Ashtanga, which is very individual and student-led; there is a set sequence of postures that each student practices at their own pace, with a teacher available to assist and also to teach the next posture in the series. My friend Lucas (HI LUCAS) made a video of this practice at our studio back in 2012, and if you watch the video, I am in the bright pink pants. At about the 2:20 mark, you can see the wild backbends I used to be able to do. Anyway, I was so grateful to have this kind of daily practice established because when the pandemic hit, I continued with it, just at home, and without a teacher. One or two days a week I take a restorative or yin practice, again, at home. I did take one led class last year, as my friend Sara (HI SARA) was giving a special class at an art studio; I enjoy this kind of thing once in a while, but generally I prefer a practice which is more of a moving meditation than a led class.





- From Steph (HI STEPH): Do you think you will eventually work again or are you and and your husband both retired for good? This question also answers Coco‘s question (HI COCO) who asked what does your husband do? Steph’s is a very interesting question, because I always think of “work” as the days when I worked in an office, on a trade floor, which I quit in 2004 after having my first baby. Of course, I have had various little jobs, including teaching yoga, since then, but I guess I don’t think of them as work that one retires from, exactly. So the answer to that question is never say never! I have a few ideas and projects, but whether or not they will result in any monetary compensation remains to be seen. I can confidently say my husband is definitely retired; he is enjoying the retirement life immensely. Currently, he is in his workshop building me cedar garden beds, so I can also say we are both benefitting from his retirement.

- From Elisabeth (HI ELISABETH): What is your least favourite food item in the world? No contest: celery. I loathe celery. Everything about it is disgusting to me: the smell, the taste, the weird stringy texture. I clearly remember a kid bringing ants on a log for shared preschool snack, and the absolute horror it inspired in me. I love peanut butter. I love raisins. WHY MUST WE PUT THOSE DELICIOUS THINGS ON A PIECE OF THE DEVIL’S GREENERY? Close second to least favourite food: onions. I don’t mind onion flavour, so a dehydrated onion flake or onion powder is fine. But the texture of onions, particularly raw onions, gives me a full-body shudder. Not as bad as celery, and if there was a gun to my head I’d probably eat one, but that gun would have to be loaded. Obviously I don’t eat meat or seafood ever, and I don’t like to eat eggs either, although if an egg is in a baked good that you presented to me – especially if that baked good was a cake – I would eat it.

- From Engie (HI ENGIE): Do you think aliens exist? I am an Alien Agnostic: I just don’t know. I don’t see any reason why they couldn’t exist. The universe is big, and no one has the answers, so why not? As an alien aside, I have always had a terrible fear of E.T. I was seven when E.T. came out, and all of my little gal pals both loved the movie and loved E.T. as a concept; they were all getting E.T. stuffies and shirts and backpacks, and the horror, the horror. He’s so cute they’d say, while I would try not to cry. Look at him hiding in the stuffed animals, they would say, while I would panic, thinking about my own stuffed animals and what I would do if there was an alien among them. I have never once seen the movie the whole way through; I always have to stop it before curling up in the fetal position in a corner. I have a real visceral reaction to the whole thing. Many years ago my husband gently tried to get me to face my fears, saying in a calming voice “It’s really a nice movie, E.T. just wants to go home to his family!” and at that I started crying uncontrollably, and he probably wondered if he should return the ring, or just go ahead and face life together with a grown woman with E.T. trauma.






































